Preventive Controls for Human Foods (PCQI) Training

MarketReady Insights PCQI training is tailored for the dietary supplement industry, follows the FDA-recognized "standard curriculum" developed by the Food Safety Preventive Controls Alliance (FSPCA). It is essential for most food companies and all dietary ingredient companies. Taught by Larisa Pavlick, former FDA Investigator and MarketReady Insights Regulatory Program Manager, will provide case studies developed specifically including vitamins, minerals, and botanicals in various finished product matrix including tablets, capsules, tinctures and more. Part 1: A 16-module, self-paced online eLearning course. Part 2: A three half-day virtual course During the course students will learn:

• How to write a Food Safety Plan
• Validation of the preventive controls
• Records review

This three ½ day course is a comprehensive course that is designed to empower businesses and individuals to achieve sustainable success. Completion of the course fulfills the requirements to become a Preventive Controls Qualified Individual (PCQI) and attendees will receive a certificate from FSPCA.

Discount provided for multiple employees. If your company would like onsite on virtual PCQI training, we are available to help. Contact us for more information.