Foreign Supplier Verification Program (FSVP) Training

If you import ingredients, compliance with the Foreign Supplier Verification Program (FSVP) is required. This course is designed to explain the FSVP rule and its requirements, including hazard analysis, evaluation and approval of foreign suppliers, importer identification, record-keeping, and FDA oversight. Developed by the Food Safety Preventive Controls Alliance (FSPCA) in consultation with the FDA, this training aligns with FDA’s enforcement policies.

The FSVP rule mandates that a "qualified individual" must perform your FSVP activities. The FSPCA curriculum is divided into Part 1 and Part 2:

• Part 1: A 12-module, self-paced online eLearning course.
• Part 2: A two-day course taught by Larisa Pavlick, MarketReady Insights Regulatory Programs Manager and former FDA Investigator.

Upon completion of this two-day course, participants will receive an official FSPCA certificate confirming they have met the FSVP training requirements. If on-site training is required, a customized quote will be provided.

2025 Scheduled Courses

• July 29 & 30, 2025 (Virtual)
  • July 29 | 9:00am - 1:00pm MST
  • July 30 | 8:00am - 1:00pm MST
    
    
• September 24 & 25, 2025 (Virtual)
  • September 24 | 9:00am - 1:00pm MST
  • September 25 | 8:00am - 1:00pm MST

Discount provided for multiple employees.